Food Hypersensitivity and Adverse Reactions : A Practical Guide for Diagnosis and Management (Clinical Allergy and Immunology, 14)
Frieri
Presents classic and recent findings on immunological dysfunctions caused by food allergies-coordinating the most advanced clinical techniques and assessment methods with practical insights for treatment and patient care.
Категории:
Година:
1999
Издание:
1st
Издателство:
CRC Press
Език:
english
ISBN 10:
0824799038
ISBN 13:
9780824799038
Файл:
EPUB, 1.42 MB
IPFS:
,
english, 1999